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Farmers Almanac
The 2016 Farmers Almanac
Farmers' Almanac

Category — Food and Recipes

5 Compelling Reasons To Try Freekeh – The New Super Grain

Move over quinoa. There’s a new super grain on the horizon. Learn more about freekeh and why it’s so healthy for you.

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Spinach and Arugula Salad with Strawberry Dressing

How about a very seasonal and scrumptious salad for dinner. Check out this June favorite.

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The Illicit History of Ice Cream Sundaes

Believe it or not, ice cream sundaes may have originated as a way to get around doing something illegal. Learn more about the colorful history of this tasty dessert.

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Quiz: Food Cravings – Do they Mean Anything?

Food cravings – we all experience them at some point. Take this quiz and see how well you understand what triggers food cravings and how we can overcome them.

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Perfect Popovers!

Turn a few simple baking ingredients that you already have on hand into a fluffy muffin magic!

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Are All Flours Created Equal?

Cake flour, bread flour, all-purpose flour — how do you know which is best type to use for your recipe? We break it down.

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Asparagus With Orange And Pine Nut Dressing

Spring’s favorite vegetable gets dressed up with zesty orange, herbs and nuts!

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Make Your Own Shamrock Milkshakes For St. Patrick’s Day!

Yes, you can fake a shake! Enjoy this classic annual indulgence with one copycat recipe and two guilt-free versions to try!

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If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1919, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.

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