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Farmers Almanac
The 2014 Farmers Almanac
Farmers' Almanac

Farmers' Almanac
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Got Leftovers? Whip Up Some Corned Beef Hash!

Got Leftovers? Whip Up Some Corned Beef Hash!

Have leftover corned beef and cabbage from your St. Patrick’s Day celebration? We’ve got the perfect recipe!

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Make Your Own Fresh Pasta!

Make Your Own Fresh Pasta!

A delicious and memorable meal is only a few easy-to-follow steps away. Buon Appetito!

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Eggshells: Nature’s Perfect Seed Starters

Eggshells: Nature’s Perfect Seed Starters

Don’t spend good money on throwaway plastic seed starters. Use the ones nature provides for free!

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Fun with Savory Trifles!

Fun with Savory Trifles!

Sweet trifles are a treat, no doubt, but why not add some flair to your breakfast or dinner routine with one of these recipes?

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Easy Lemon Ricotta Cheesecake Squares

Easy Lemon Ricotta Cheesecake Squares

Tangy and sweet, these cheesecake squares are a taste treat!

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Indian Pudding

Indian Pudding

A sweet traditional treat, perfect for fall!

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Zucchini Muffins

Zucchini Muffins

Start your morning off with these sweet, filling, nutritious muffins!

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Corn Pudding

Corn Pudding

A delicious dessert made from wholesome, real ingredients!

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Lavender Ice Cream

Lavender Ice Cream

This unconventional homemade treat is sure to satisfy!

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If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1910, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.