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Farmers Almanac
The 2016 Farmers Almanac
Farmers' Almanac

Walnut Chocolate Chip Banana Bread

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Walnut Chocolate Chip Banana Bread

1 1/2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
3/4 cup semisweet chocolate chips
3/4 cup walnuts, chopped
1 stick unsalted butter
1 cup sugar
2 large eggs
1 cup mashed ripe bananas
1 1/2 teaspoons vanilla extract

Preheat oven to 350°F. Coat a 9″x5″ loaf pan with butter and flour. In a medium bowl, whisk together flour, salt, baking soda, baking powder, chocolate chips, and walnuts. Whip room temperature butter in a large bowl. Gradually add sugar, beating until well blended. Beat in eggs one at a time, followed by the mashed bananas and vanilla extract, and finally the flour mixture. Pur the mixture into the loaf pan and bake until a toothpick inserted into center comes out clean, about 1 hour. Turn out onto a rack to cool.

1 comment

1 joann { 05.17.16 at 6:16 am }

I can not wait to try this. I hope it is nice and moist.

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