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Farmers Almanac
The 2014 Farmers Almanac
Farmers' Almanac

Jicama Salsa

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2 cups diced raw jicama
1 green bell pepper, seeded and chopped
1/2 medium mild onion, diced
1 c. diced cucumber
1/4 cup olive oil
2 tbsp. red wine vinegar
1/2 tsp. oregano
Salt and pepper to taste

Combine jicama, green pepper, onion, and cucumber. Add oil, vinegar, and oregano, and toss lightly. Add salt and pepper to taste.


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If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1910, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.