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Farmers Almanac
The 2014 Farmers Almanac
Farmers' Almanac

Cranberry Rouille

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Serves 8

Ingredients:
1 cup dry cranberries
1 cup chopped walnuts
1-2 shallots or one onion, chopped
1/2 cup bread crumbs *
1/2 cup orange juice
1/2 cup vegetable oil
1/2 tsp cayenne
1 tsp salt

Directions:
Heat orange juice over low heat in a pan. Add cranberries to the warm orange juice and cook until soft. Put all ingredients into a blender or food processor. Blend until smooth adding oil in at the end. Serve on crackers or with fresh vegetables.

* Using day old bread for crumbs, instead of store bought bread crumbs, is a great money-saver.

If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1910, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.