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Farmers Almanac
The 2014 Farmers Almanac
Farmers' Almanac

Category — Food and Recipes

Start Baking Some Muffins!

Think you’ve got an unusual and delicious muffin recipe? Find out how you could win Farmers’ Almanac’s latest contest!

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Discover Fresh Figs!

The fresh fig is a delicious, fleshy fruit, a much different experience than the dried variety. Why not give them a try?

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Make Your Own Chunky Cherry Vanilla Ice Cream

Check out this tasty, healthy, and easy to make seasonal favorite that requires no churning, and no ice cream maker. All you need is a blender!

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Move Over Ketchup. It’s National Mustard Day.

August 2nd is National Mustard Day. Learn more about this popular condiment and check out some tasty recipes.

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Why Blueberries Are A Must Eat Food

Blueberries are one of Mother Nature’s most healthy super foods around. Check out why you should be sure to eat them this month.

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Drink Your Vinegar

These combinations of fruit, vinegar, sweeteners and herbs are easy and fun to mix at home!

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Tasty Super Foods On The Grill

Yes you can grill beans, grains, lentils, nuts, and other super foods on the grill. Here’s how.

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Ice Cube Herbs

Freeze fresh cut herbs in coconut oil or olive oil in these 3 easy steps!

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If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1910, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.